Salona: A Melbourne Legacy of Modern Greek Flavors

Since 1969, Salona has been a Melbourne institution, captivating diners with its unique take on Greek cuisine. Here, tradition meets innovation as they craft dishes using seasonal and local produce.

Their menu is a dynamic celebration of fresh flavors, changing with the seasons to offer the best possible ingredients. Expect to find mouthwatering delights like grilled octopus, tender lamb riganato, and hearty beef stifado – all infused with a modern twist.

Beyond the food, Salona boasts an extensive drinks menu. Whether you crave a perfectly crafted cocktail, a refreshing spirit, a well-paired wine, or a cold beer, they have something to quench your thirst.

Salona isn't just a restaurant; it's an experience. Come discover a legacy of flavor, where the classics are reimagined with a modern touch, and every bite is a celebration of fresh, seasonal bounty.